This delicious recipe is from Kraftfoods.com. I love getting their food & family magazine. You should sign up for it, it's entirely free.
3 squares BAKER"S Semi Sweet Chocolate
LINE 8-inch square pan with foil, with ends of foil extending over sides. Beat butter and peanut butter with mixer until blended. Mix in wafer crumbs. Gradually add sugar, mixing well after each addition. Press onto bottom of pan.
MICROWAVE COOL WHIP and chocolate in microwaveable bowl on HIGH 1 min.; stir. Microwave 15 to 30 sec. or until chocolate is melted; stir until blended. Spread over peanut butter layer.
REFRIGERATE 2 hours. Use foil handles to lift dessert from pan before cutting to serve.
I wish I had some of these to eat right now!! If you make them will you mail me one please??